DTLA: Lunch Specials at Jin China Bistro
Jin China Bistro opened last year but it took me months to go over there as I hadn’t entirely forgiven them for taking over the old Hotpot Galaxy space. I was at… Continue reading
Category Archive: foodie alert
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Tiki Tuesday: Stowaway at Tustin’s Union Market
Stowaway Tiki took over the former Hatch space at Union Market. Hatch had a successful Tiki Tuesday program and it expanded to full on tiki bar a couple months ago. The food… Continue reading
Hollywood: Checking Out Chateau Hanare
Recently we checked out Chateau Hanare fore dineLA. Hanare is built out of an bungalow at Chateau Marmont. However, it’s not considered to be part of the Chateau’s property and they have… Continue reading
Mid-City: Return to Republique
I loved Republique when I first went when it opened six years ago. I’ve been terribly remiss in returning. I have always enjoyed Chef Walter Manzke’s food. I am a regular at… Continue reading
Historic Filipinotown: New Drinks at Genever LA
After dinner at Porridge & Puffs, we went a couple blocks over to Genever for a nightcap. It’s the perfect one-two punch. It’s been a minute since I was at Genever and… Continue reading
Sherman Oaks: DineLA Dinner at Wood & Water Recap
We checked out Wood and Water a few weeks ago for dineLA. My friends and I decided to also get the oysters with our set meals. I tend to like smaller oysters… Continue reading
Mid-City: Calling All Galentines, it’s Time to go to the Breakup Bar!
Severance Wine Bar’s popup bar, Breakup Bar is now open until February 14. Gather your friends, galentines and possibly your exes because it’s time to check out Breakup Bar! There’s a huge… Continue reading
The Minty’s Adventures: DTLA including The Broad Museum, Angels Flight, Grand Central Market
This year I decided to make a dent in my “things I want to do in Los Angeles” list. First up is Angels Flight which I checked out after a visit to… Continue reading
DTLA: Yoonycat Toast Popup at Demitasse Recap
Recently I checked out a toast popup at Demitasse. Chef Susan Yoon aka “Yoonycat” prepared three wonderful toasts. I can eat breakfast any time of the day. And when I first saw… Continue reading
Historic Filipino Town: Dinner at Porridge and Puffs
I was looking forward to checking out Chef Minh Phan’s Porridge & Puffs permanent space as soon as I heard it was open. Then a few weeks slipped by but I finally… Continue reading