Koreatown: Soup for Everyone at Bon Shabu
My friend and I were craving comfort food one rainy day for lunch. We checked out Bon Shabu in Koreatown. It felt like Chinese hot pot even though it was called shabu.… Continue reading
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Koreatown: Porridge at Healthy Zone Jook Hyang
I’ve been on a porridge kick lately. One night I headed to Koreatown to check out Healthy Zone Jook Hyang. My friend and I shared one porridge. We got the wild pine… Continue reading
Koreatown: Soup at Yangji Gamjatang
I can eat soup every day. And I love that I can find a late night spot in Koreatown pretty much any time of the day. One brisk night, I headed to… Continue reading
Koreatown: Getting King Buns and Spicy Noodles at Myung In Dumplings
I’m not really a buns (bao) sort of person. I much prefer dumplings. My only exception would be the Chinese sheng jian bao. However, even I couldn’t pass up the novelty of… Continue reading
Koreatown: Dinner at Yong Su San
I recently visited Yong Su San, a high end Korean spot in the heart of Koreatown. Our friend was looking for a good Korean restaurant that served nice wine and not just… Continue reading
Koreatown: Late Night Soup at Sun Nong Dan
It was late and we headed to Koreatown for soup. It was a cooler night so a giant pot of Korean food sounded good to me. We ended up at Sun Nong… Continue reading
Koreatown: Pork Neck Stew at Gam Ja Gol
One night I was talking to a friend how much I love Korean food and how I barely scratched the surface in exploring Koreatown. When the weather is cool, I’m able to persuade… Continue reading
Koreatown: Going Raw Crab and Shrimp at Master Ha
Master Ha has been on my list of Koreatown spots I’ve want to try for a while. I tried to go last summer but was met with some trepidation over raw crab.… Continue reading
Koreatown: Bossam at Hangari Bajirak Kalguksu
When my friend mentioned she wanted to go get kalguksu (hand cut noodles), I was was immediately in! We went to Hangari Bajirak Kalguksu which I’ve never been to as the line… Continue reading
Koreatown: Han Mi Jung’s Black Goat Stew and Doenjang Jjigae
As the temperatures drop in the evening, my belly starts clamoring for soup, stew and more soup. One of my favorites is Korean black goat stew. When I was looking up spots… Continue reading