Orange County: Lunch at OC & LAU
After getting nem nuong (pork spring rolls) at Brodard as an appetizer, we jetted over to OC & LAU for a Vietnamese seafood feast. OC & LAU is also known for hot… Continue reading
After getting nem nuong (pork spring rolls) at Brodard as an appetizer, we jetted over to OC & LAU for a Vietnamese seafood feast. OC & LAU is also known for hot… Continue reading
While on the way back from San Diego, we stopped at Brodard for pork spring rolls (nem nuong). I’ve heard about these rolls at Brodard for years and always wanted to try them.… Continue reading
I checked out Freedman’s in Echo Park recently for lunch. I had been waiting to hear about their opening ever since I read a new kind of Jewish deli was opening. I’m a… Continue reading
I was in Westchester last week and stopped by the Thai popup, Ayara Luk. The children of the owners of Ayara Thai have adopted the recipes and also expanded the repertoire of the… Continue reading
Calling themselves an Oaxacan Arabesque eatery, X’tiosu Kitchen in Boyle Heights is serving up a mashup of Mexican (Oaxacan) and Mediterranean/ Middle Eastern (Arabesque) food. I dropped by this week with a… Continue reading
It was one of those random mornings scrolling through Instagram when I saw “goat” and SGV (San Gabriel Valley). I have had 7 courses of beef at Vietnamese restaurants (and still hunting for… Continue reading
After checking out the nearby Pasadena Museum of California Art, we wandered over to Trejo’s Cantina for a snack. It was a Sunday afternoon and I thought a shot and a beer… Continue reading