Mignon is launching a new market menu with Chef Johnny Palomino tonight, Tuesday, February 2nd. Chef Palomino comes from Mignon’s sister restaurant Papilles. The three-course menu ($30) will be inspired the seasons.… Continue reading
I recently checked out the new but already super popular Everson Royce Bar (ERB) Once you locate it (across from Tony’s Saloon and next door to the new DTLA location of Silver Lake… Continue reading
Anzutei opened a few months ago but I finally had a chance to check it out this week. With the deluge of rain, El Nino has me craving noodle soups. Well, I… Continue reading
Cento Pasta Bar has taken up lunch residency at Mignon Wine Bar. Don’t call it a pop-up because it’s an indefinite residency until they find their brick and mortar space. Chef Avner… Continue reading
Okipoki opened in Downtown Los Angeles about a month ago. It goes against the current fast-casual style of poke bars by actually opening a comfortable restaurant. After you take a seat at… Continue reading
Faith and Flower has launched a drinks menu that includes new cocktails and old favorites. I checked it out a couple of weeks ago and now have some new favorite drinks. Felix… Continue reading
The second location of Little Sister is now open in Downtown Los Angeles. I have yet to make it to the original in Manhattan Beach but I was super excited to learn… Continue reading
Ramen Hood opened a couple of weeks ago at the Grand Central Market. It’s Chef Ilan Hall’s vegan ramen joint. I was super bummed out when Gorbals closed (in Los Angeles) and… Continue reading
Recently I got delivery from Wexler’s Deli. I’ve gone to Grand Central Market plenty of times for their pastrami and always wondered about their breakfast. I’m really glad I got the KGB,… Continue reading
