DTLA: Brera has Reopened for Outdoor Dining
Brera Ristorante has reopened for outdoor dining in Downtown Los Angeles. I checked it out on the first night it reopened last Friday. We picked a couple of drinks to enjoy while perusing… Continue reading
Tag Archive: pork
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Save the Date: Whisky, Wine & Swine; Whisky Extravaganza, Wine Riot & Cochon 555 May 31-June 2
The three day weekend of fun at City Market Social House in Downtown Los Angeles kicks off with Whisky Extravaganza on May 31 then Wine Riot takes over on Saturday, June 1… Continue reading
The Minty’s Whiskey Week: Recap of the Westward Pig Dinner
Westward Whiskey had a pig dinner at Winsome recently. The Wingham Farms pig had been fed 4-5 weeks on spent mash, the grain that was used to make Westward whiskey. Wingham Farms… Continue reading
Santa Monica: Cochon 555 Returns to the Viceroy on March 11
Cochon 555 returns to Los Angeles on March 11. The heritage pork fest lands at the Viceroy Hotel in Santa Monica. This year the five chefs competing for the title of the… Continue reading
Koreatown: Bossam Lettuce Wraps at Jun Won
Jun Won has been on my radar for years and I finally made it in the other night. They’ve been getting a lot of buzz and renewed interest lately so expect a… Continue reading
Chicago: Mussels and Beer at Centennial
Back in 2013, I had these amazing mussels at Hopleaf in Chicago. When I was making my list I decided to see if I should revisit Hopleaf but then heard the chef… Continue reading
Culver City: Hanjip Korean BBQ Now Open
Hanjip Korean BBQ is now open in Culver City. The stylish restaurant features modern decor and fancy gold grills. The menu from Chef Chris Oh from Seoul Sausage has turned grilling upscale… Continue reading
DTLA: Badmaash’s Great dineLA Lunch Special
Badmaash is offering a great dineLA lunch deal right now. The restaurant week dineLA ends this Sunday, July 26. You get three courses including soup or salad, a main and dessert for… Continue reading
Santa Monica: Sexy Atmosphere at Belcampo
Belcampo Santa Monica officially opened its doors in April this year. I finally got over to the Westside this past weekend to check it out. I was expecting it to generally… Continue reading
SGV: Dumplings and Noodles at Flavor Garden
My noodles and year of omakase partner laughed at me last weekend when I opened the menu at Flavor Garden in the San Gabriel Valley. I wanted everything. However our two-top was… Continue reading