Tag Archive: restaurant review

SGV: Indonesian Food at Singkawang Cafe

  I love Indonesian food. I’ve been exploring the cuisine for a decade or more now. I love it because I’ll always find a noodle dish to crave. The jump mien at Singkawang… Continue reading

DTLA: Lunch and Charcoal Coffee at Loit Cafe

  Apparently Loit Cafe has been opened for a couple of years now but I didn’t notice until recently it was open to the public. I always thought it was some sort of… Continue reading

Studio City: Brunch and Cocktails at Gray Tavern

  Studio City has a new brunch king! I checked out Gray Tavern recently for breakfast-lunch otherwise known as brunch. And it’s definitely brunch because there were drinks involved. I’ve been super into… Continue reading

Venice: Yours Truly Restaurant from Chef Vartan Abgaryan is Now Open

  Chef Vartan Abgaryan has opened Yours Truly on Abbott Kinney in the old Salt Air space. Yours Truly is serving just wine and beer for now but I love a good low… Continue reading

Westwood: Late Night Pastrami at Lenny’s Deli

  Years and years ago, I used to go to a Jewish deli called Junior’s. It closed and re-opened as Lenny’s Deli. When I visited a few weeks ago, I remembered all the… Continue reading

Woodland Hills: Sushi and Sake at Tomoya Izakaya

  I was in the Valley one night and we went to Tomoya for sushi. It’s a neighborhood favorite and very busy. If you make reservations, it’s best to call as their form… Continue reading

Santa Monica: Late Night at Ippudo Ramen

  And by late night, I mean, we rushed to get over to Ippudo before they closed at 10 p.m. Since it was near closing, they were only serving ramen. That was fine… Continue reading

Koreatown: Going Raw Crab and Shrimp at Master Ha

  Master Ha has been on my list of Koreatown spots I’ve want to try for a while. I tried to go last summer but was met with some trepidation over raw crab.… Continue reading

SGV: Peking Duck and Lobster at Ji Rong

  For Lunar New Year this year, I gathered some friends at Ji Rong to celebrate. They’re famous for their Peking Duck. One order fed the 11 of us though I felt we… Continue reading

Koreatown: Bossam at Hangari Bajirak Kalguksu

  When my friend mentioned she wanted to go get kalguksu (hand cut noodles), I was was immediately in! We went to Hangari Bajirak Kalguksu which I’ve never been to as the line… Continue reading