Category Archive: dessert

DTLA: Return to Otium

I’m so happy one of my favorite restaurants Otium has reopened. As of last month, the downtown Los Angeles restaurant now accepts reservations. I checked out some of the new drinks and tried… Continue reading →

Westwood: Checking out the Bar at Fellow

Fellow in Westwood recently re-opened and the bar is spectacular. Indeed, everything was wonderful. We ordered what I’m calling elevated bar food and luckily found a spot outside to enjoy our goodies. We… Continue reading →

DTLA: Brera has Reopened for Outdoor Dining

Brera Ristorante has reopened for outdoor dining in Downtown Los Angeles. I checked it out on the first night it reopened last Friday. We picked a couple of drinks to enjoy while perusing… Continue reading →

Culver City: New Food and Drinks at Corner Door

  Corner Door in Culver City introduced a new menu a few months back. I really enjoyed the California-Mexican connection. It further inspired me to try to get to Baja soon. Corner Door… Continue reading →

DTLA: Soft Serve at Bae in Little Tokyo

  I’ve eyed Bae about a year before I finally went in recently. It’s a soft serve shop in Little Tokyo in Downtown Los Angeles. Like Little Damage, they have brightly colored ice… Continue reading →

Pasadena: Lunch at The Arbour

  The Arbour opened about a year and half ago and I finally made it in! Chef Ian Gresik opened on Lake Avenue in Pasadena and I’ve been meaning to go for the… Continue reading →

DTLA: Smoked Turkey Sandwich at Horse Thief BBQ

  It’s been a number of yeas since I seriously considered Horse Thief BBQ.  I went when it first opened. But for some reason or another, I haven’t been back recently. I am… Continue reading →

Studio City: Brunch and Cocktails at Gray Tavern

  Studio City has a new brunch king! I checked out Gray Tavern recently for breakfast-lunch otherwise known as brunch. And it’s definitely brunch because there were drinks involved. I’ve been super into… Continue reading →

Venice: Yours Truly Restaurant from Chef Vartan Abgaryan is Now Open

  Chef Vartan Abgaryan has opened Yours Truly on Abbott Kinney in the old Salt Air space. Yours Truly is serving just wine and beer for now but I love a good low… Continue reading →

Beverly Hills: Caviar, Vodka and Dessert- Oh My! The Deluxe Experience at The Bazaar at the SLS Hotel

  The Bazaar at the SLS Beverly Hills has done it again! I recently visited for the Caviar Nights at the Bazaar last week. From now until the end of March, the Bazaar… Continue reading →