Koreatown: Korean Black Goat Stew at Bulrocho
It’s getting cooler in Southern California– or at least in the evenings. Which means I have started craving soup and in particular, Korean black goat stew (yeum so tang). I checked out… Continue reading
It’s getting cooler in Southern California– or at least in the evenings. Which means I have started craving soup and in particular, Korean black goat stew (yeum so tang). I checked out… Continue reading
Ah, Koreatown, home of so many Korean BBQ spots that I don’t know if even the local chamber of commerce knows how many place there are in the area packed with more… Continue reading
I’ve heard about The Corner Place for years. As it turns out, my imaginings and what it actually was entirely different. I thought it was a Korean comfort food spot, a small… Continue reading
After checking out DaeBuDo, I had to go to the one everyone agrees is the “better” Korean seafood grill joint, Jae Bu Do. It’s located on Western next to a busy KBBQ… Continue reading
I recently tried the jjimdak (Korean braised chicken stew) at BongChu in Koreatown. Talk about simplicity at its best. This is the only dish BongChu serves and they do it very, very… Continue reading
It was a cold and rainy night in Los Angeles and we headed to Mountain Cafe in Koreatown for dinner. It’s in a crazy strip mall with two other popular restaurants that… Continue reading
What do you do when you’re in Koreatown? Eat Korean food! After having a cocktail or two down the street at the Normandie Club, we wanted something nummy and warm. I did… Continue reading