Tag Archive: seafood

Little Tokyo: Crab Dinner at Oystars

  Cajun-style seafood became all the rage in Los Angeles almost ten years ago. Boiling Crab is still the premier Cajun-style seafood shack but the long lines have inspired competitors. I checked out… Continue reading

SGV: A Seafood Feast at 626 Lobster

  Over the holidays, I went to 626 Lobster for lunch on Christmas eve. I made a reservation though they weren’t terribly busy so we could have just walked in. This was a… Continue reading

Pasadena: Checking out the New Lost at Sea Restaurant

Lost at Sea opened in Pasadena two months ago. It’s a couple streets away from the busy stretch in Old Town Pasadena. Upon entering, it feels like you’ve crossed into serious culinary territory.… Continue reading

DTLA: Dinner and Cocktails at Miro

  I recently checked out Miro, a new restaurant in Downtown Los Angeles. We started with a couple of cocktails as we perused the dinner menu that covered all the basics and then… Continue reading

SGV: Getting in on the shellfish at Boston Lobster

  When I heard the chef left Newport Seafood, we had to follow him over to Boston Lobster to get our shellfish game on. Promises of less painful waits and slightly cheaper pricing… Continue reading

Pasadena: Dinner at The Raymond

  Whenever anyone asks me about my favorite restaurants, I tend to divide them via geography. If I happen to be in Pasadena, I always think about the wonderful meals I’ve had at… Continue reading

DTLA: Fish Tacos at La Tostaderia

  La Tostaderia is considered one of the new vendors of Grand Central Market which opened last April. It’s across from Belcampo¬†and serves Mexican seafood including tacos and ceviches.   I got the… Continue reading

Santa Monica: Pescatarian Paradise at Inotheke

  I recently checked out Inotheke, the new Greek restaurant in Santa Monica. I love Greek food and was glad to see Inotheke open. We started with the freshest Greek salad that had… Continue reading

Venice: Chef Nyesha Arrington Opens Leona Restaurant

  Leona Restaurant opened this week in Venice with Chef Nyesha Arrington at the helm.¬†The menu reads like a love letter, highlighting the dear memories she’s made cooking with her grandmother and in… Continue reading

Miami: Catching the Fresh Fish at Cvi.Che 105

  After a week in Orlando eating mostly New American gastropub food, I was ready for some seafood in Miami. I headed over to Cvi.Che 105, one of the city’s top spots in… Continue reading