Redbird just launched The Plain Truth About the Best Seeds, a new collection of 31 drinks from Bar Director Tobin Shea last week. We attended the launch party in the lovely Garden… Continue reading
Ah, Koreatown, home of so many Korean BBQ spots that I don’t know if even the local chamber of commerce knows how many place there are in the area packed with more… Continue reading
Noree is the ambitious new project from business partners and Chefs Pla and Fern. While I love the casual Luv2Eat in Hollywood or grabbing a quick take-out from their Crying Tiger window, it’s… Continue reading
I recently checked out Hatch at the new Bloc. I had seen some amazing pictures recently for the spot. However, they were sold out of their signature fried chicken and it was… Continue reading
I’ve heard about The Corner Place for years. As it turns out, my imaginings and what it actually was entirely different. I thought it was a Korean comfort food spot, a small… Continue reading
A few months ago I walked by a mysterious black door with a slot. There was a handwritten sign advertising miso soup for $2.50. I wondered if I popped in a couple of… Continue reading
I’ve been on a steak tartare kick lately and after hitting a bunch of restaurants across Los Angeles, we went to my friend’s favorite spot, The Grill on the Alley. The Grill… Continue reading
My family has been picking up roast Chinese BBQ meats from U2 Cafe for years but I tried dinner there recently. I have been to the Hong Kong style cafe side but… Continue reading
I recently checked out Lady M for their signature mille crepe cake. Walking in, I was struck how starkly white the interior decor was. Then I approached the pastry case. I’ve always… Continue reading
Last month I went to Belle Vie and we ordered the menu. That’s right, we ordered all the entrees including the one on the specials board. We started out with the charcuterie… Continue reading
